Posted on September 16 2023
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Singapore permits restaurants to employ Indian cooks in order to address a labor shortage. Indian cooks have been added to Singapore’s list of authorized hires in an effort to address the labor shortages in the country’s hospitality industry.
This action aims to increase the talent pool for particular job roles in the hospitality, manufacturing and services sectors.
Singapore issued work permits (under manufacturing and service sectors) to individuals from nations like:
Recently, the application review process for cooks employed by Indian restaurants within the city-state was introduced by the Ministry of Manpower.
Starting on September 1, companies interested in hiring people with work permits from non- traditional sources (NTS) can start submitting their application online.
NTS countries include nations like Bangladesh, India, Myanmar, the Philippines, Sri Lanka, and Thailand.
Indian cooks are now eligible to be hired by people with work permits, following the lead of housekeepers and porters as a result of this development:
In order to effectively address employers’ workforce challenges, Sim Gim Guan, Executive Director of the Singapore National Employers Federation, emphasized the significance of cautiously allowing workforce from NTS countries for specific occupations.
Sim stated that taking this action is crucial to ensuring that Singapore remains a desirable destination for meetings, incentives, conferences, exhibitions, and tourism.
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